Naturally vegan, this Sauteed Spinach recipe is a simple Italian side dish that pairs well with any main. If you are looking for healthy sides, this vegetable is for you!
Vegetarian Piadina Sandwich with Variations
This Vegetarian Piadina Sandwich highlights the creamy texture of fresh mozzarella cheese, aromatic arugula & juicy tomatoes. This post also includes sweet and savory variations that can be made with this Italian flatbread.
How to Sprout Seeds: 3 Easy Steps
Have you ever wondered how to sprout seeds in a mason jar? No green thumb is required – there are just 3 easy steps for sprouting alfalfa seeds.
Avocado Pesto Recipe with Cavatelli
This Avocado Pesto recipe is made with avocado, spinach, basil, walnuts and cheese. The perfect creamy sauce to have with cavatelli pasta for a meatless dinner.
Banana Chips: With No Added Sugar
Have you ever wondered how to make Banana Chips? It’s easier than you think and so much healthier than any commercial product. Naturally sweet and crunchy -the perfect addition to your breakfast bowls!
Lemon Ricotta Muffins: Bursting with Flavor!
Do you have some leftover ricotta? How about making these Lemon Ricotta Muffins? These are perfectly sweetened with a light texture. The lemon sugar topping provides an extra burst of citrus with a little crunch.
Chickpea Fries: A Healthy Panelle Recipe
These Chickpea Fries are crispy on the outside and soft in the middle. If you are looking for a healthy variation of the traditional street food found in Sicily, this panelle recipe is for you!
Naturally gluten-free and vegan, this flavorful, and healthy finger food makes the perfect appetizer.
