Simple & Tasty Family-Friendly Recipes with an Italian Twist
This Mediterranean Chickpea Salad has fiber-rich chickpeas, crunchy cucumbers, briny feta, and garden-fresh tomatoes, all tossed together with generous amounts of herbs and a balsamic vinaigrette.
This simple bean salad recipe is not only great for potlucks and packed lunches, but it also makes a deliciously simple side dish or a light dinner idea.
Naturally vegan, this Sauteed Spinach recipe is a simple Italian side dish that pairs well with any main. If you are looking for healthy sides, this vegetable is for you!
This Vegetarian Piadina Sandwich highlights the creamy texture of fresh mozzarella cheese, aromatic arugula & juicy tomatoes. This post also includes sweet and savory variations that can be made with this Italian flatbread.
Have you ever wondered how to sprout seeds in a mason jar? No green thumb is required – there are just 3 easy steps for sprouting alfalfa seeds.
This Avocado Pesto recipe is made with avocado, spinach, basil, walnuts and cheese. The perfect creamy sauce to have with cavatelli pasta for a meatless dinner.
Have you ever wondered how to make Banana Chips? It’s easier than you think and so much healthier than any commercial product. Naturally sweet and crunchy -the perfect addition to your breakfast bowls!
Do you have some leftover ricotta? How about making these Lemon Ricotta Muffins? These are perfectly sweetened with a light texture. The lemon sugar topping provides an extra burst of citrus with a little crunch.
