Caragnoli -an authentic Italian food originating from the beautiful Molise area of Italy. This honey drenched Italian Christmas cookie, in the shape of a rose or intricate pattern has a crispy texture and is simply delicious!
Sesame seeds, honey and sugar. Those are the three ingredients you will need to make this simple treat called Sesame Seed Nougat, also known as Confetto di Giuggiulena.
If you think tomatoes and jam do not belong in the same sentence, I totally understand. I felt the same way until I tried this recipe for Tomato Jam. If you have ever wondered what to do with those end of season green tomatoes, make this preserve and enjoy it throughout the year.
This tested-until-perfect, Honey Spice Cake Recipe will provide you with a flavorful, moist and perfectly sweetened honey cake. Even if you don’t celebrate Rosh Hashanah, you should make this cake!
Would you like an almond-based, dense, nutty, honey-flavored, lightly spiced, dark chocolate coated cookie? If you said yes, these traditional Italian Mostaccioli di Mamma cookies are a must for your Christmas holiday cookie platter.
Struffoli di Mamma are puffy balls of fried dough which are crispy on the outside, light and airy on the inside. These Italian honey balls (aka Cicerchiata) are then drenched in citrus scented warm honey and decorated with sprinkles.
The perfect addition to your platter of Italian Christmas cookies!
These Super Simple Honey Cinnamon Cookies are quick, easy and delicious. A great cookie recipe with a nice cinnamon flavor. The only thing missing is a cup of tea… or coffee.