Made with simple ingredients, this crowd-pleasing Strawberry Parfait is the perfect no-bake dessert for your dinner parties. Ricotta, yogurt & honey are whipped together to create creamy, luscious layers that are visually stunning when combined with macerated strawberries. Such a refreshing dessert!
Did you know that August is National Peach Month? In order to help you celebrate, I would like to suggest this recipe for Honey Almond Ricotta Stuffed Grilled Peaches!
Ahhh, summer, where the days are longer and hotter, the evenings are spent outdoors, and best of all, the BBQ! Today, I have a special recipe I’d like to review with all of you: Ricardo’s Grilled Chicken with Fennel and Apricots.
Disclosure: I have been provided with a complimentary subscription to Ricardo Magazine for this review. I have not received any monetary compensation for this review. Views and opinions expressed in this post are entirely my own.