Lina’s Italian Easter Sweet Bread (also known as Pane di Pasqua) is a simple, light yeast bread flavored with a hint of orange. Would you believe me if I told you that there are mashed potatoes in the line-up of eight ingredients to make this wonderful Italian sweet bread recipe?
Italian Lemon Knot Cookies; Italian Wedding Cookies; Italian Lemon Cookies; Italian Lemon Drop Cookies; anginetti or more appropriately, tarallucci.
As Shakespeare once said, “What’s in a name?” That famous quote from Romeo and Juliet still rings true today.
As with most cultures, Italians have their share of celebrations. And where there is cause to celebrate, there is always food. Take, for example, March 19th. For the average North American, it’s the day before spring. In my world it meant Zeppole di San Giuseppe.
Have you ever wondered how to cook broccoli rabe? This Italian-Style Garlicky Broccoli Rabe recipe is the best way to make it less bitter. The combination of olive oil, garlic, cheese and crushed red pepper will provide you with the best rapini recipe aka sauteed broccoli rabe.
Ahh, chocolate. As I sit here and appreciate this confection of chocolate, hazelnut, and nutella, I decide to have another one of these Homemade Chocolate Hazelnut Kisses.
The mild weather we’ve been experiencing in Montreal has put me in the mood for salad. But not just any salad: a tasteful Fregola Salad with Roasted Red Pepper.
Addicted to crunchy? These Thin Crispy Almond Biscotti di Nunzia will deliver. Come take a look. You will not be disappointed.
Holiday baking presents opportunities, not only to try something new, but to also make and remake those recipes that family and friends have come to expect on the cookie platter – like these Chocolate Hazelnut Biscotti.
Delicate. Thin. Crispy. Wafer like. This is how I would describe this classic, authentic, Italian cookie: Pizzelle della Nonna. This amazing recipe for pizzelle is an easy, simple, no butter recipe, that can simply be flavored with vanilla, anise, or even chocolate. Your search for the perfect pizzelle recipe is over!
A few years ago, there was a fundraising bake sale at work and I had the opportunity to try a colleague’s contribution to the event; his Mom’s taralli. As soon as I tasted Altomare’s Wine Taralli, I was hooked. I loved them and I was so very grateful for the opportunity to have her recipe.