Easy Apple Bundt Cake

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Easy Apple Bundt Cake

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Warm spices, apple goodness, and a delicious topping make this upside-down apple bundt cake the perfect fall dessert.

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Nut mixture ingredients: - almonds - brown sugar - cinnamon - allspice - apples

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Cake batter ingredients: - flour - baking powder - salt - eggs - sugar - vegetable oil - applesauce - vanilla extract

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In one bowl, sift the dry ingredients together. In another bowl, whisk together the wet ingredients. Combine.

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Grate and chop the apples. Combine with the nut mixture. Combine half with the batter.

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Press part of the apple-nut mixture, evenly over the bottom of your greased and floured bundt pan. Fill with cake batter and bake until golden brown.

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Cool, invert and enjoy!

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