Biscotti Cookies Recipe
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These orange-scented, honey-spiced Italian Biscotti Cookies enclose a filling of almonds and chocolate. This will quickly become one of your favorite holiday cookies.
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Cookie Dough Ingredients:
– flour
– baking powder,
soda and salt
– cocoa powder
– cinnamon, cloves
– eggs
– orange juice, zest
– almond extract
– honey
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Almond Filling Ingredients:
– dark chocolate
– almonds
– cocoa powder
– honey
– anisette liqueur
– vanilla extract
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Combine the ingredients to make the cookie dough, set aside.
In another bowl, combine the ingredients for the filling.
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Roll out the cookie dough. Place the almond filling down the center of the dough at least 1 inch from the side.
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Bring up dough to enclose the filling.
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Apply gentle pressure to pat down the seal and smooth out the surface.
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Brush egg wash on the surface of the biscotti logs.
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Bake, cool, slice and enjoy!
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BISCOTTI COOKIES
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