Cast Iron Focaccia Recipe

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Cast Iron Focaccia Recipe

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Are you ready to make the best focaccia recipe ever? The overnight process to make this cast iron focaccia requires no kneading. You won't believe how easy this is!

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Ingredients to make Cast Iron Focaccia -bread flour -yeast -water -sea salt flakes -olive oil -toppings

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Whisk the bread flour and yeast properly together.

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Add the rest of the ingredients and combine.

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After an overnight rise in the fridge, let's make focaccia!

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Form the dough into a ball.

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Transfer to cast iron pan and allow to rise for up to 4 hours.

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Garnish with choice of toppings and bake.

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For a step by step tutorial, printable recipe and more, GO TO:

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Serving suggestion: GIARDINIERA