Piadina Recipe

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Piadina Recipe

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Learn how to make this soft piadina recipe at home with simple ingredients. This quick and easy Italian flatbread recipe is perfect for sandwiches, wraps, and more!

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Ingredients: – Flour, 00 or AP – Baking powder – Salt – Water – Milk – Olive oil

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Whisk together the flour with the baking powder and the salt. Add the warm liquids and combine to form a soft dough.

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Allow the dough to rest for about 30 minutes. Then, divide and shape the dough into 4 balls. Use a rolling pin to flatten into a disc.

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Grill in a hot pan and cook for 1-2 minutes on each side, until golden spots form. Serve immediately (while still warm) with your favorite fillings.

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For a step by step tutorial, printable recipe and more, GO TO:

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Serving suggestion: Italian Piadina Sandwich

About the Author

Hi, I'm Maria! A dietitian and full-time content creator. Join me as I share simple...