Vegetarian  Slow Cooker  Split Pea Soup

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Discover this creamy, comforting slow cooker, vegetarian split pea soup recipe! With just 15 minutes of prep let the slow cooker handle the rest! 

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Ingredients: – Green split peas  – Vegetable broth – Onions – Carrots – Celery   – Bay leaves – Parsley – Olive oil – Savory

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Start by chopping the vegetables and parsley.

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Rinse and sort the split peas.

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Combine all of the ingredients in the slow cooker except for the savory. Cover and set the slow cooker to low for approximately 6 hours. Season to taste and enjoy! 

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Hi, I'm Maria, a dietitian and content creator.  Join me as I share traditional Italian recipes from my youth to modern twists on Italian classics and more using fresh, seasonal ingredients.