The piadina is a popular Italian street food originating from Romagna. Shredded mozzarella, aromatic arugula & juicy tomatoes are used as the filling for this Vegetarian Piadina Sandwich, but any savory or even sweet food can be used. The olive oil used to make the dough ensures a lighter tasting piadina.
During the idle time of 30 minutes, you can prepare your favorite fillings.
The piadina are at their best as soon as they are made.
1 serving = an 8 inch piadina
Please keep in mind that the nutritional information provided below is just a rough estimate and variations can occur depending on the specific ingredients used.
*adapted from la cucina italiana