Hi, I'm Maria Vannelli! I'm a retired dietitian and the founder of She Loves Biscotti, where I've been sharing Italian-inspired recipes since 2014.
Cooking has been a lifelong passion. Born to Italian immigrants, I grew up surrounded by family traditions, slow-simmered sauces, and homemade desserts. Today, I combine those cherished recipes with modern twists-always using fresh, seasonal ingredients-to create meals that are simple, reliable, and designed to bring family and friends together.

My Professional Background
In 1987, I earned my Science Degree with a specialization in Dietetics from McGill University. A few years later, in 1992, I obtained a Certificate in Gerontology from Université de Montréal. I spent my career leading clinical nutrition and food service departments in hospitals, overseeing hygiene and food safety certifications, and supporting my teams with continuing education. I also worked in various geriatric institutions, focusing on nutrition that truly impacts people's lives.
Highlights from my career include:
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2012 Award of Recognition from the Professional Order of Quebec Dietitians (OPDQ) for the project "Notes du nutritionniste au dossier médical de l'usager"
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Over 30 years of experience in nutrition management, food production, food safety, and geriatric care
Why I Started She Loves Biscotti
After the sudden loss of my mother, I created this blog to document her cherished recipes. Along the way, I began sharing some of my favorite dishes-drawing inspiration from her ability to bring people together through food. For me, the simplest meals, made with fresh, wholesome ingredients, can create a lifetime of memories.
A Little About Me
I live in a suburb, just outside Montreal, Canada, with my husband of 40 years. I'm a proud mother of two grown children and grandmother to two beautiful grandchildren.
When I'm not cooking or blogging, I enjoy thrifting for cookbooks, gardening, exploring local markets, and sharing food stories with family and friends.
I'm also deeply grateful to my daughter, Sara, for her ongoing support and encouragement, which have been instrumental to the blog's success.
Join Me in the Kitchen
Through She Loves Biscotti, I hope to inspire you to cook with confidence and enjoy meaningful moments around the table. Browse recipes by category via the Recipe Index, or check out my Reader Favorites video to get started.
You can also subscribe to my FREE weekly newsletter for tips, recipes, and receive this free download: Free BAKING CHECKLIST.
You'll also find me on on Facebook, Instagram, Pinterest, and YouTube. Come say hi, and while you are there, be sure to subscribe!
Thank you for being part of the She Loves Biscotti community, where simple, tasty, family-friendly recipes with an Italian twist bring joy to your kitchen.
Ciao for now,
Maria


