Blueberry Compote Recipe

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Blueberry Compote Recipe

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Make the best pancake topping with this quick and easy homemade blueberry compote recipe. Ready in less than 15 minutes! Also great for topping waffles and more!

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Ingredients: – blueberries – brown sugar – lemon zest – lemon juice – salt

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If using fresh blueberries, rinse them thoroughly under cold water. If using frozen blueberries, there’s no need to thaw them before cooking.

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In a saucepan, combine all the ingredients. Cook over medium heat, until the blueberries break down and mixture thickens. Enjoy with pancakes, cheesecake and more!

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Serving suggestion: OATMEAL PANCAKES

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For a step by step tutorial, printable recipe and more, GO TO:

About the Author

Hi, I'm Maria! A dietitian and full-time content creator. Join me as I share simple...