Sweet Bread
Recipe
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Looking for a sweet bread recipe that's lightly sweetened and easy to make?
Try this sweet dough recipe! It's light and fluffy which makes these rolls perfect alongside morning coffee or tea.
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Here's what you need:
-flour
-sugar
-yeast
-water
-buttermilk
-egg
-oil
-extracts
-lemon zest
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How to Make
Sweet Bread (Braided)
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Whisk together the buttermilk, egg, oil, extracts and the lemon zest. Set aside.
01
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Whisk together the flour and sugar. Form a well.
02
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Add the liquid mixture to the well and combine. Add the yeast.
03
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Knead together to form a ball of dough.
Cover bowl. Allow to rise until double in size.
04
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Roll out dough until you get a 16x12-inch rectangle. Cut the dough into strips.
05
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Pinch the top ends of 3 strips of dough together. Then start braiding the dough.
06
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Bake at 350° F (180°C) for 15-18 minutes or until golden brown.
07
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ENJOY!
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More Yeast
Bread Recipes
Braided Sweet
Bread
Star
Bread
Italian Panettone
Head on over to the blog for more delicious recipes!
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