Whole Wheat Honey Bread

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Hi, I'm Maria, a dietitian and content creator. Join me as I share traditional Italian recipes from my youth to modern twists on Italian classics and more using fresh, seasonal ingredients.

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Whole Wheat Honey Bread

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This easy-to-make, no-knead, no yeast whole wheat honey bread recipe is ready in less than one hour!

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Ingredients: – whole wheat flour – baking soda – salt – buttermilk – honey – olive oil

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Whisk together the dry ingredients in a large bowl. In another bowl, whisk the wet ingredients together.

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Add the wet ingredients to the dry and mix only until combined with a wooden spoon.

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Transfer the batter to a greased loaf pan, if desired garnish with sunflower seeds. Bake for approximately 1 hour and enjoy!

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For a step by step tutorial, printable recipe and more, GO TO:

Hi, I'm Maria, a dietitian and content creator. Join me as I share traditional Italian recipes from my youth to modern twists on Italian classics and more using fresh, seasonal ingredients.