How to Freeze Fresh Herbs
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Do you have a bunch of fresh herbs that you don’t know what to do with?
You can freeze your leftover herbs so they last longer and stay just as delicious. It’s so easy to do!
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How to Freeze Fresh Herbs
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Here's what you need:
-fresh herbs
-olive oil or water
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Properly wash herbs of your choice.
01
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Use a salad spinner or tea towels to remove all moisture.
02
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Mince the herbs with a knife or a mezzaluna.
03
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Place minced herbs in an ice cube tray. Drizzle olive oil in each cavity. Freeze.
04
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Once frozen, pop-out the cubes. Transfer to a freezer safe bag. Use within 6 months.
05
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Enjoy!
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More
Food Preservation Tips
How to Freeze Tomatoes
Freezing Parsley
How to Freeze Swiss Chard
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