The quintessential aroma of fall: Pumpkin Spice! This perfect combination of cinnamon, ginger, nutmeg, allspice and cloves will elevate all of your fall dessert recipes.
Condiments and Sauce Recipes
Who doesn't need some great tasting condiments and sauce recipes? That's right, NO ONE! If you are looking for a sauce recipe for your family, a holiday dinner or just because, then you have come to the right place!
From traditional Pesto to a Marinara Sauce to "hard to resist" Yogurt Sauce you'll find the perfect recipe to please even the most demanding member of your family.
Tomato Jam -An Unusual Recipe!
If you think tomatoes and jam do not belong in the same sentence, I totally understand. I felt the same way until I tried this recipe for Tomato Jam. If you have ever wondered what to do with those end of season green tomatoes, make this preserve and enjoy it throughout the year.
Crock pot Vanilla Pear Butter Recipe
This Crock pot Vanilla Pear Butter Recipe is one of the best ways to preserve an abundance of pears. Not to mention they make the perfect hostess gifts. VIDEO included.
Roasted Cherry Tomato Sauce: Only 4 Ingredients
With only four ingredients, you can make this simple and tasty Cherry Tomato Sauce. When roasted with sweet cherry tomatoes, olive oil, garlic and oregano create a flavorful and easy sauce recipe that can be used in a multitude of ways.
Traditional Basil Pesto -a simple sauce for pasta!
You too can make this amazing Traditional Basil Pesto sauce at home! As you probably know, it’s great with pasta but there are so many other possibilities. Come and take a look at what else you can make with pesto sauce!
Homemade Strawberry Jam
This easy recipe for Homemade Strawberry Jam is a great way to preserve a little bit of summer throughout the year. It’s great tasting on its own or when used in combination with other desserts and with it at hand, it’s always time for pb and j sandwiches!
Eggplant Caponata-A Roasted Version!
This recipe for Eggplant Caponata is a delicious, non-traditional Italian appetizer made with roasted eggplant, olive oil, honey, balsamic vinegar, pine nuts and capers. Lina’s Baked Eggplant Caponata provides a different take on the Sicilian classic -simultaneously sweet and sour, with just one bite, you’re hooked!
