This vegan recipe for homemade Chocolate Hazelnut Butter is guaranteed to elevate your opinion of the humble nut butter. How could you possibly go wrong with cocoa and hazelnuts, right?
How to
Who doesn't like to learn the basics on how to make certain recipes? That's right, NO ONE! If you are looking for tips and tricks, then you have come to the right place!
From traditional Italian recipes like Cavatelli to these fall favorites like making Apple Chips to How to Remove Pomegranate Seeds you'll find a detailed step by step tutorial on how to perfect your technique.
How to Roast Hazelnuts (Filberts)
Do you have a recipe that requires skinned and roasted hazelnuts? Here are two easy methods on How to Roast Hazelnuts. It really is so simple!
Homemade Almond Butter
When properly processed, the oils found in almonds are magically released and before you know it, you have homemade almond butter.
Chestnut Puree Recipe -only 4 Ingredients!
This Chestnut Puree recipe is made by slowly simmering cooked chestnuts in lightly sweetened milk, aromatized with vanilla. Blending this mixture creates a delicious chestnut spread.
How to Freeze Tomatoes – Without Blanching
Freezing whole tomatoes is an easy and quick method to preserve fresh tomatoes. If you have ever wondered How to Freeze Tomatoes, this is for you. Spoiler alert: no blanching necessary!
How to Caramelize Onions – Without Adding Sugar
Here’s an easy recipe on how to caramelize onions without adding any sugar. All you need are onions, water, and salt to create one of the best condiments.
How to Sprout Seeds: 3 Easy Steps
Have you ever wondered how to sprout seeds in a mason jar? No green thumb is required – there are just 3 easy steps for sprouting alfalfa seeds.
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